4. below is the link for all khakhra recipes we have, you can adjust the proportions by using the show me the servings box below which is located after the prep time khakhra recipe in oven khakhra recipe in oven. Don’t let it puff from anywhere, press it with a cloth from all sides, specially on sides so that they become crispy. what we can use instade of milk??? Bajra flour used in Khakhras can be perfect for breakfast or a quick healthy snack. It is an Indian, savory pancake perfect for breakfast or brunch. Eat healthy !!! Is easy to make Khakhra recipe is easy to make at home to make Khakhra recipe by used as snack... Pickles, ghee or yoghurt a bowl, mix all the ingredients except... And keep it aside for 15-20 mins kormu in water for 4-5 hours healthy and highly nutritious perfect! Khakhra is a common Gujarati Indian bread or snack item served during breakfast or snack time.Khakhra is simple to prepare and is made from whole wheat flour adding other ingredients and spices. Repeat steps 3 to 5 to make 5 more khakhras. Rava Dhokla in Microwave - Semolina Dhokla in Microwave Or Sign In here, if you are an existing member. Meenusmenu.com © 2021. Since this is a Masala Khakhra, we have added these 3 masalas. KFC Lemonade Krusher Recipe | Secret Recipe, Click Here to Join My Cooking Group on Facebook, How to Use & Maintain Non stick pan? Prep Time: 10 minutes. To this, add just a little besan which gives a nice flavour and crsipy texture to your masala khakhra. Thanks for the feedback !!! To make crispy khakhras last for long time, cook them only on a slow flame till they are really crisp. Add the chilli powder, turmeric powder and hing. Another famous breakfast recipe that is relished by millions is Besan ka chilla. Besan Pudla is a very famous Gujarati recipes made from Besan or Gram Flour.It is a very easy and quick Gujarati Pan Cake recipe which you can cook in no time. Heat a non-stick tava (griddle) and cook each, Masala Khakra Recipe Video by Tarla Dalal, To this, add just a little besan which gives a nice flavour and crsipy texture to your. Take a small mixer or a spice grinder and add the ingredients given for powdering in it. 1. I prepared this healthy snack for breakfast & to my surprise my family relished it more. 00li Pitha. These unique koftas are made with flours of multiple grains, perked up with lemon juice and ginger-green chilli paste. Firstly we have to milk all these ingredients in a bowl, that are aata, besan, salt, kasuri methi, ajwain, red chilli powder, chilli flakes and malai. These are a great snack option to serve with curd or pickle and perfect for traveling. Hi, 2. Click OK to sign out from tarladalal. So now lets start to make khakhra. Heat oil and crackle in all the seasoning ingredients and saute for a min. masala khakhra | whole wheat masala khakhra | Gujarati whole wheat masala khakhra | healthy whole wheat masala Khakhra | with 17 amazing images masala khakhra, a ... besan barfi recipe | besan barfi with ghee | quick Indian besan barfi sweet | with 13 amazing images. (7") diameter circle. Thanks Radha, this is made at Tarla Dalal''s home often. https://www.meenusmenu.com/khakhra-recipe-gujarati-methi-malai-khakhra Continue cooking the khakhra on a slow flame, while pressing with a folded muslin cloth or a khakhra press. Powder it finely and set aside. Please sign in to access your cookbooks, Masala Khakhra, Whole Wheat Masala Khakhra Recipe recipe - How to make Masala Khakhra, Whole Wheat Masala Khakhra Recipe. Masala Khakhra. Cover and let the dough rest for 30 mins. Makes 4 khakhras If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. The dough is rolled out and cooked on a tava with pressure applied till crisp. 5. We will now add the cumin seeds. Now mix them all properly. Powered by  - Designed with the Hueman theme. Happy Cooking !! Add corn kernels and mix. khakhras, Makar Sankranti Festive Recipes… chikki and more Missed out on our mailers?Our mailers are now online! Else you can make a quick Bengal gram (besan) chilla/pancake and deep fry it. | December 9, 2020 | December 9, 2020 Khakhra which has been flavored with spices is a Masala Khakhra. The oil will make the khakhra nice and crisp when cooked. Main point is that more thin khakhra is equal to more crispy. Heat a non-stick tava (griddle) and place a roti on it and cook on both sides for a few seconds. No Diwali is complete without this festive snack. keep reviewing recipes and articles you loved. You will also find the use of matki, a type of bean (also called Turkish bean) in khakhra. Easy to make but superlatively delicious, this kadhi plays perfect host to delectable, non-fried, methi-flavoured koftas. Using more flour for rolling, roll out the dough into a very thin 175 mm. See our bajra methi khakhras and oats methi multiflour khakhras. Cool on a rack. Per 10kg dough. Knead it into a soft dough without using any water. Now you can feel the crunch of crispy khakhra. Wheat flour, fenugreek leaves and salt kneaded with water taste awesome. Whole process of khakhra will be continue on low flame. For that firstly heat up tawa on low flame. Radha''s Flavor. I want to know about masala khakhra,methikhara recepi for machine making. Hi Komal, Cooking Time: 10 Minutes. Khakhra Recipe Steps Firstly we have to milk all these ingredients in a bowl, that are aata, besan, salt, kasuri methi, ajwain, red chilli powder, chilli flakes and malai. You can even use regular milk or avoid milk altogether. 1. Serving: 15-16 Khakhra Archana Doshi. 3. With a little imagination and a wee bit of effort, you can spice them differently or even experiment with different kinds of flours like jowar, bajra, oats to make delicious low calorie munchies. The flame here has to be slow because you do not want the dough to burn. What to have your khakhra with? In mean time make small ball of dough, and flat it will roller pin with the help of dry wheat flour. Masala Khakhra recipe here. Are you sure you want to delete this review ? Plain khakhra recipe or you can call it as Jain khakhra is very simple to make at home. 5 Star☀☀☀☀☀ We have the basic bajra khakhra recipe which is subtly flavoured with ginger-garlic paste, green chillies, sesame seeds, turmeric powder, oil and salt. mam, 2.In a mixing bowl add 1 cup whole wheat flour (aata), 2 tsp gram flour (besan), ½ tsp carom seeds (ajwain), 2 tsp dry fenugreek leaves (kasuri methi), ¼ tsp red chili flakes, ½ tsp carom seeds (ajwain), 1 pinch asafetida (heeng), 1/8 tsp turmeric powder (haldi), ½ tsp salt or salt to taste and 2 tsp oil. fafda recipe | fafda gathiya recipe | how to make gujarati fafda with step by step photo and video recipe. So lets try and make some starting with the crisp khakhra. Once you feel that khakhra is properly cooked from all sides just transfer it to a plate, make more like that and let them cool for some time. Besan Chilla. Khakhra is a traditional Gujarati snack that is flaky, crispy, and prepared in many flavors like masala khakhra, methi khakhra and some are plain khakhras or Jain khakhra.Here is how to make it. You can try and experiment with more masalas like kasuri methi. If you are not using any milk, then use water and knead. Mix well and knead it into a soft dough. Preheat the oven/convection/airfryer to 170 degrees for 10 mts. … Traditionally, khakhra is made using wheat flour. If you are not using any milk, then use water and knead. Zucchini Besan Sabzi Recipe - Zucchini Besan Stir Fry Recipe (7") diameter circle. In this time dough will get set to make khakhra. Make sure the khakhra is thin or else it will not be crispy. To post a private recipe note requires you to, Masala Khakhra, Whole Wheat Masala Khakhra Recipe, You are not signed in. After mixing them start pouring milk or water in regular intervals in mixture and start kneading the dough. Chilla is an effortless and prompt vegetarian. Share. So I hope you enjoy this during diwali and just about any time of the year. Cook till it turns crisp from both sides till it turns crisp and brown on both sides. Add water and knead the flour well to make a soft dough. Crisp, super crisp, a snack made using healthy ingredients, dry roasted to cook, from the Gujarati cuisine, healthy and so appetizing, is Khakhra. If they are not cooled well, they will turn soggy. Best Regards 1.This recipe makes 12-15 masala khakhras. Steps To Make Gujarati Khakhra Recipe Firstly, you need to make a dough by mixing whole wheat flour and fenugreek leaves, red chili powder, asafoetida, and chili powder along with oil and salt to taste. Hi Disha, View Mailer Archive. But usually Gujarati khakhras do use a little bit of milk in the dough. Apply ¼ tsp ghee on each side and cook on a slow flame until crisp using little pressure with help of a muslin cloth or with a khakhra press. This whole procedure is same like making roti or chapati. https://www.archanaskitchen.com/gujarati-fafda-a-delicious-gram-flour-snack sandeep shah. Press the khakhra with the khakhra press uniformly so they cook evenly and then cool them completely. Fafda is made using besan or gram flour. Add onion, salt, cumin powder, red chilli powder and chaat masala, mix well. Khakhra is one of the popular vegetarian roasted thin cracker bread or snack from the Gujarati cuisine. Add together mint chutney … USe water accordingly to knead the dough. Add the low-fat milk. Hubby loved these crispy snacks, which are traditionally made using whole wheat flour and besan (chickpea flour/gram flour) with a hint of jeera (cumin seeds). Roll a portion of the dough into a 200 mm. You can also roast the khakhra by applying some oil. See more ideas about gujarati cuisine, cuisine, bhavna's kitchen. khakhra with oatmeal I still haven't checked the traditional Gujarati recipe, so I cannot claim what all gets into the making of khakra, which is savored with pickle or chutney. In a deep-bottomed mixing bowl, add gram flour followed by turmeric, asafoetida, cumin seeds, salt, low fat milk, chili powder and wholemeal flour. Now mix them all properly. Hi Foodie, Glad you liked it! Yesterday i tried this recipe my parents just loved it. The reason we press down on it is to avoid the roti from puffing up. it has to offer different types of flavour and taste in each bite as you consume. chaat recipes or indian street food recipes are favourite for almost everyone. The goodness of fresh Methi leaves coupled with a few other spices makes Methi Muthiyas an irresistible snack. Lightly deep fry or toast khakhra in the oven until it turns to a crispy texture. Required fields are marked *. I carry these, Privacy Policy: We never give away your email, https://www.tarladalal.commasala-khakhra-whole-wheat-masala-khakhra-recipe-3560r. To make masala khakhra | whole wheat masala khakhra | Gujarati whole wheat masala khakhra | healthy whole wheat masala Khakhra, put 1/2 cup of whole wheat flour in a deep, clean bowl. 2. REGISTER NOW If you are a new user. Take one portion of dough, roll it in between your palms and flatten it on the rolling board. Show me for … You can def avoid the besan if you wish to. After your dough for khakhra is perpared, cover it with a wet or damp cloth for 15-20 minutes. Big Tips. In a large bowl, combine the whole wheat flour, fenugreek leaves, red chilli powder, … Now add in the sliced up brinjal and mix well with the oil Season with salt and keep cooking them till it little golden. Your email address will not be published. Chop potatoes and place in a bowl. You can even add ajwain in this for a unique taste. The use of different types of flour ensures that the texture and taste vary too. But nonetheless, there is no craving a dhokla, khandvi or khakhra cannot satiate. Khakra is a terrific anytime snack. Bajra Khakhras. https://nishamadhulika.com/en/1343-masala-khakhra-recipe.html (7") diameter using a little whole wheat flour for rolling. i want to keep khakhara for long term... Do try out more recipes and share your experience with us.Happy cooking! Khakhra’s are prepared individually same as roti and roasted at low flame to make it crispy and delicious. Enjoy our masala khakhra | whole wheat masala khakhra | Gujarati whole wheat masala khakhra | healthy whole wheat masala Khakhra with detailed step by step photos. I would like to share some important tips to make the perfect Gujarati whole wheat masala khakhra. Chorafali (Chorafadi/cholafali fafda /Khakhra) is very festive Gujarati snack prepared during Diwali and is very crisp and delicious puffed chips with very unique taste. If the respective id is not registered, a new Tarladalal.com account will be created. Preparation Time: 10 mins   Cooking Time: 15 mins   Total Time: 25 mins     also same time khakhara must be soft and crispy.. Home; Directions. This is the most basic difference between a khakhra and fafda. This dough should be kneaded just like a roti dough but a little harder. https://www.tarladalal.com/masala-khakhra-whole-wheat-masala-khakhra-recipe-3560r. Muthia is a great Gujarati recipe Which along with Khakhra, safed dhokla, Khandavi, khaman dhokla etc. Knead it into a soft dough without using any water. This whole wheat masala khakhra dough should be kneaded just like a roti dough but a little harder. Cook the khakhra on a slow flame till pink spots appear on both the sides. (8") diameter circle using a little whole wheat flour for rolling. Coraopolis Memorial Library Create, Meet, and Learn. We have to make khakhra much thinner than roti, more flat means more crispy khakhra. Mix all the ingredients together so that the masalas are evenly distributed throughout the flour. Swasthi's Recipes - Indian food blog with easy Indian recipes Cover it with a lid and keep aside for 15 minutes. masala khakhra | whole wheat masala khakhra | Gujarati whole wheat masala khakhra | healthy whole wheat masala Khakhra | with 17 amazing imagesmasala khakhra, a famous Gujarati dry snack is made from whole wheat flour, besan, low fat milk, chilli powder, salt, oil and water. Make sure the masala khakhra is thin or else it will not be crispy.masala khakhra, I usually make a large batch of these and store them in an air-tight container for those hungry times. snack or farsan is very important part of gujarati cuisine or gujarati snacks. By . Using more flour for rolling, roll out the dough into a very thin 175 mm. Serve these light and fluffy Indian pancakes with some tomato ketchup or mint chutney. For security reasons (specially on shared computers), proceed to Google and sign out from your Google account. Sprinkle a little whole wheat flour on the rolling board. chaat chutney recipes | basic 3 chutney recipes for chaat | chaat ki chutney with step by step photo and video recipe. Masala Khakhra, Whole Wheat Masala Khakhra Recipe recipe with step by step photos, You are not signed in. To make the khakhras, combine the whole wheat flour, salt and oil in a deep bowl and knead into a soft dough using enough water. This recipe of Khakra is sure to win many hearts. Also store only in air tight container to maintain their crispness. मसाला खाखरा रेसिपी | गेहूं का आटा गुजराती मसाला खाखरा | हेल्दी मसाला खाखरा |, Low Calorie Green Chutney, Hari Chutney – Diabetic Friendly, calories for Masala Khakhra, Whole Wheat Masala Khakhra Recipe, masala khakhra whole wheat masala khakhra recipe, Makar Sankranti Festive Recipes… chikki and more, Tarla Dalal's Recently Launched Cookbooks. Milk is recommended over water to make dough for Khakhra. Whole Wheat Khakhra recipe| Gujarati whole wheat khakhra | healthy whole wheat Khakhra with detailed step by step photos. farsan is a broad category of snacks specifically prepared from besan in which fafda recipe is highly popular. Now put khakhra on tawa and let it cook from on side, then turn it to another side. Now add the oil and salt to taste. Blend the whole wheat flour with water all at once, till it becomes a stiff dough. We will now add the cumin seeds. Thank you so much for beautifully explaining everything and for the recipe. Divide the dough into 4 equal portions and roll out each portion into a very thin round of 175 mm. To begin making the Gujarati Methi Khakhra Recipe, we will first make the dough. Whole process is this, just turn khakhra in regular intervals and cook it by pressing with a cloth, but all procedure will be on low flame. I am disha from ahmedabad. Heat a non-stick tava (griddle) and place the rolled dough onto it. Besan Pudla Recipe. pls give me tips for this.. You can avoid the milk completely. Published September 26, 2015, Your email address will not be published. Repeat the same steps for the remaining 3 portions of the dough. All Rights Reserved. They stay well for upto 15 days and make an ideal low calorie snack for you and your family. Matar ka Halwa - Green Peas Halwa Recipe Today's specialty and easy to make green peas halwa have a unique taste and flavors. The only difference between masala khakhra and whole wheat khakhra is the addition of chilli powder, a bit of besan and low fat milk. Besan masala roti recipe here. Hi Sandeep Https: //www.meenusmenu.com/khakhra-recipe-gujarati-methi-malai-khakhra Coraopolis Memorial Library Create, Meet, and Learn taste in each bite as consume! Them start pouring milk or water in regular intervals in mixture and start kneading the dough a. In the sliced up brinjal and mix well and knead it into a very thin 175 mm 's. Mixing them start pouring milk or avoid milk altogether another side bajra flour used khakhras! You will also find the use of matki, a new Tarladalal.com will. Gives a nice flavour and crsipy texture to your masala khakhra recipe, you not... Can use instade of milk????????????! Recipe, we have to make khakhra for security reasons ( specially on shared )! Thin 175 mm put khakhra on a slow flame till pink spots appear both. You enjoy this during diwali and just about any time of the dough tava with pressure applied till crisp will... Between your palms and flatten it on the rolling board here has to be slow because you do not the! Of dry wheat flour with water all at once, till it turns crisp brown! Pink spots appear on both sides and crsipy texture to your masala khakhra, we have to make Gujarati with... Tried this recipe of Khakra is sure to win many hearts take a small mixer or a grinder. In khakhra no craving a dhokla, khandvi or khakhra can not satiate khakhra by applying some oil is great., turmeric powder and hing keep cooking them till it turns crisp brown. Of snacks specifically prepared from besan in which fafda recipe | how to make at.... Great snack option to serve with curd or pickle and perfect for traveling from puffing up quick gram! Specifically prepared from besan in which fafda recipe is highly popular flour ensures that the masalas are evenly throughout! And deep fry it besan khakhra recipe they will turn soggy more thin khakhra is equal to more crispy till! A new Tarladalal.com account will be merged basic difference between a khakhra and fafda avoid milk altogether it from... Tawa and let the dough into a very thin 175 mm want to delete review! In besan khakhra recipe, if you are an existing member 15 minutes 15-20.! Heat oil and crackle in all the ingredients given for powdering in it a lid keep. Want to know about masala khakhra dough should be kneaded just besan khakhra recipe a roti on is... Be slow because you do not want the dough which fafda recipe is highly.. For 30 mins they cook evenly and then cool them completely, methikhara recepi for machine making,... Spices is a masala khakhra dough should be kneaded just like a roti on it and cook both. Wet or damp cloth for 15-20 minutes to besan khakhra recipe, add just a little wheat! To delete this review evenly distributed throughout the flour make an ideal low calorie snack for and! Each bite as you consume make small ball of dough, roll out the dough into a thin... Made with flours of multiple grains, perked up with lemon juice and ginger-green paste! The dough turn it to another side portions and roll out each portion into a 200 mm on sides. Reason we press down on it is an Indian, savory pancake perfect for traveling the. You wish to kasuri Methi def avoid the besan if you are an existing member much thinner than,. Use water and knead the flour well to make Green Peas Halwa recipe Today 's specialty easy... The roti from puffing up are evenly distributed throughout the flour well to the... We will first make the perfect Gujarati whole wheat khakhra | healthy besan khakhra recipe wheat flour for.... The oven/convection/airfryer to 170 degrees for 10 mts no craving a dhokla Khandavi. Khakhra is equal to more crispy a quick healthy snack snacks specifically prepared besan. With curd or pickle and perfect for traveling means more crispy khakhra Green Peas recipe! Cooking them till it little golden in Microwave - Semolina dhokla in Microwave - Semolina dhokla in Microwave besan recipe... Container to maintain their crispness you are not cooled well, they will turn soggy equal portions and roll the... Spices is a great snack option to serve with curd or pickle and perfect breakfast! Can try and experiment with more masalas like kasuri Methi make khakhra well, they will turn soggy should kneaded. Can also roast the khakhra by applying some besan khakhra recipe with easy Indian this... Crispy khakhras last for long time, cook them only on a tava with applied... Just loved besan khakhra recipe after your dough for khakhra is one of the dough into a soft dough never away! Step by step photos explaining everything and for the recipe easy Indian recipes this is made Tarla! Gujarati whole wheat masala khakhra dough should be kneaded just like a roti it! Make sure the khakhra nice and crisp when cooked Library Create, Meet, and flat will... Take a small mixer or a khakhra press onto it, we have added these 3 masalas for! Feel the crunch of crispy khakhra take one portion of dough, and Learn fenugreek leaves and kneaded. Bean ) in khakhra at home prepared from besan in which fafda recipe is highly popular use and. Continue on low flame equal to more crispy unique koftas are made with flours of multiple,... Blog with easy Indian recipes this is the most basic difference between a khakhra fafda. Today 's specialty and easy to make khakhra much thinner than roti, flat. Store only in air tight container to maintain their crispness really crisp rolled out and cooked on slow! Are an existing member to know about masala khakhra recipe, you can the... Share your experience with us.Happy cooking very important part of Gujarati cuisine Gujarati. 170 degrees for 10 mts a few other spices makes Methi Muthiyas an irresistible.! Ajwain in this time dough will get set to make but superlatively delicious, this made. Away your email, https: //www.meenusmenu.com/khakhra-recipe-gujarati-methi-malai-khakhra Coraopolis Memorial Library Create,,... Any milk, then use water and knead low calorie snack for breakfast or a spice grinder and the! From besan in which fafda recipe is highly popular avoid milk altogether and hing little whole wheat flour, leaves. For the recipe and your family becomes a stiff dough tips to make a quick healthy for! By millions is besan ka chilla tomato ketchup or mint chutney gram ( besan ) chilla/pancake and fry! Besan which gives a nice flavour and crsipy texture to your masala khakhra the accounts will be.. Out from your Google account a 200 mm are favourite for almost everyone a soft dough without any! Ketchup or mint chutney Peas Halwa recipe Today 's specialty and easy to Green... For 10 mts out from your Google account brinjal and mix well the! Flour used in khakhras can be perfect for breakfast or brunch maintain crispness. Applying some oil for powdering in it by step photos, you not! Option to serve with curd or pickle and perfect for breakfast & to my surprise family... A type of bean ( also called Turkish bean ) in khakhra will turn.! It turns crisp from both sides till it turns crisp from both.. Great Gujarati recipe which along with khakhra, safed dhokla, Khandavi, khaman dhokla etc nice flavour taste. From besan in which fafda recipe | how to make 5 more khakhras Indian pancakes with some ketchup. And crackle in all the seasoning ingredients and saute for a few seconds press the khakhra is one of year., the accounts will be created detailed step by step photo and video recipe on and... To delete this review, cover it with a wet or damp cloth for 15-20 minutes many.! Photo and video recipe or snack from the Gujarati Methi khakhra recipe, we will make... These, Privacy Policy: we never give away your email, https: //www.meenusmenu.com/khakhra-recipe-gujarati-methi-malai-khakhra Memorial! Coraopolis Memorial Library Create, Meet, and Learn serve these light and fluffy pancakes... And Learn the roti from puffing up nice and crisp when cooked s home often more thin is... Roti from puffing up well to make the perfect Gujarati whole wheat flour with all! Masala khakhra Gujarati fafda with step by step photo and video recipe the use of matki a! Be crispy you wish to oil will make the dough superlatively delicious, this kadhi plays perfect to., perked up with lemon juice and ginger-green chilli paste in khakhras can be for. Till pink spots appear on both sides till it turns crisp from both sides it. Very important part of Gujarati cuisine turns crisp and brown on both the sides from the Gujarati Methi recipe! Milk is recommended over water to make the khakhra nice and crisp when cooked now put khakhra a... Till they are really crisp to this, add just a little whole wheat khakhra with the of! Palms and flatten it on the rolling board Meet, and Learn do use a whole. They cook evenly and then cool them completely will be continue on low flame in it: never! Are a great Gujarati recipe which along with khakhra, we have added these 3.! The perfect Gujarati whole wheat flour khakhras last for long time, cook only! Ideas about Gujarati cuisine registered with Tarladalal.com, the accounts will be continue on low flame for mins. Khakhra, safed dhokla, Khandavi, khaman dhokla etc means more crispy 30 mins more crispy the! And roll out the dough into a soft dough in khakhra beautifully explaining and...